A fresh mixture of charcoal grilled eggplant, vegetables, garlic, and lemon juice.

Fresh danelion leaves, prepared in olive oil, with onion and garlic.

A fresh mixture of chickpeas, tahini paste, and lemon juice.

A fresh mixture of chickpeas, tahini paste, and avocado.

A fresh mixture of chickpeas, tahini paste, parsley, garlic, and lemon juice.

A fresh mixture of chickpeas, tahini paste, with pomegranate.

Chili paste mixed with walnuts, and bread crumbs, infused with pomegranate molasses and olive oil.

Chili paste mixed with walnuts, and bread crumbs, with red and white quinoa.

Fried eggplant, prepared in olive oil, with onion, and tomato.

A fresh mixture of charcoal grilled eggplant, tahini paste with yoghurt, and lemon juice.

A fresh mixture of beetroot, tahini paste, olive oil, and lemon juice.

A plater presented with three raw (cold) meats: raw kebbeh, habra with garlic paste, and raw kufta.

A fresh mixture of chickpeas, tahini paste, and chilli sauce.

A delicate mixture of cheese, each topped with different taste: pomegranate, rose, and black seed.

A delicate mixuter of buttery crust, infused with thyme, filled with fresh labneh, topped with watercress and olive oil.

Fresh vine leaves stuffed with rice and vegetables, prepared in olive oil, and seasoned with special spices.