Baba Ghannouj

Baba Ghannouj

A fresh mixture of charcoal grilled eggplant, vegetables, garlic, and lemon juice

AED 33
Dimseh

Dimseh

An exotic dip blending black lentil with eggplants, garlic, tahini, and olive oil

AED 29
Ezme

Ezme

Spicy tomato and pepper dip with a hint of sweetness from walnuts, perfect for a zesty dip

AED 25
Harisset Jazar

Harisset Jazar

Spicy carrot dip made with a blend of Middle Eastern spices and tahini

AED 28
Hommus Avocado

Hommus Avocado

Smooth and creamy hommus blended with fresh avocado

AED 35
Hommus Beiruty

Hommus Beiruty

Traditional hommus with parsley and extra lemon juice!

AED 28
Hommus Chilli

Hommus Chilli

Traditional hommus with a spicy kick of chili

AED 29
Hommus Classic

Hommus Classic

Classic chickpeas dip with tahini, olive oil, and a touch of lemon

AED 27
Loubyeh Bil Zeit

Loubyeh Bil Zeit

Green beans sautéed with tomatoes and garlic in olive oil, served cold

AED 27
Muhammara

Muhammara

Chili paste with walnuts and bread crumbs, infused with pomegranate molasses and olive oil

AED 29
Musakaa

Musakaa

Grilled eggplant, prepared in olive oil, with onion, and tomato

AED 33
Mutabbal

Mutabbal

Smoky charcoal grilled eggplant, with tahini paste, yoghurt, and lemon juice

AED 31
Shanklish

Shanklish

Aged cheese mixed with spices, with tomatoes and onions

AED 39
Yalanji

Yalanji

Fresh vine leaves stuffed with rice and vegetables, prepared in olive oil, and seasoned with special spices

AED 35