Baba Ghannouj

Baba Ghannouj

A fresh mixture of charcoal grilled eggplant, vegetables, garlic, and lemon juice.

AED 30
Dimseh

Dimseh

An exotic dip blending black lentil with eggplants, garlic, tahini, and olive oil

AED 28
Ezme

Ezme

Spicy tomato and pepper dip with a hint of sweetness from walnuts, perfect for a zesty dip

AED 25
Harisset Jazar

Harisset Jazar

Spicy carrot dip made with a blend of Middle Eastern spices and tahini

AED 28
Hommus Avocado

Hommus Avocado

A fresh mixture of chickpeas, tahini paste, and avocado.

AED 31
Hommus Beirouty

Hommus Beirouty

A fresh mixture of chickpeas, tahini paste, parsley, garlic, and lemon juice.

AED 27
Hommus Chilli

Hommus Chilli

A fresh mixture of chickpeas, tahini paste, and chilli sauce.

AED 28
Hommus Classic

Hommus Classic

A fresh mixture of chickpeas, tahini paste, and lemon juice.

AED 26
Loubyeh Bil Zeit

Loubyeh Bil Zeit

Green beans sautéed with tomatoes and garlic in olive oil, served cold

AED 26
Muhammara

Muhammara

Chili paste mixed with walnuts, and bread crumbs, infused with pomegranate molasses and olive oil.

AED 29
Musakaa

Musakaa

Fried eggplant, prepared in olive oil, with onion, and tomato.

AED 31
Mutabbal

Mutabbal

A fresh mixture of charcoal grilled eggplant, tahini paste with yoghurt, and lemon juice.

AED 28
Mutawamet Kousa

Mutawamet Kousa

Fresh marrow hearts with garlic and tahini, served cold

AED 27

Raw Meat Platter

A plater presented with three raw (cold) meats: raw kebbeh, habra with garlic paste, and raw kufta.

AED 139
Shanklish

Shanklish

Aged cheese mixed with spices, with tomatoes and onions

AED 34
Yalanji

Yalanji

Fresh vine leaves stuffed with rice and vegetables, prepared in olive oil, and seasoned with special spices.

AED 33