A grand platter of fresh seafood and fruits

A special platter of grills: kebab skewers, lamb chops, tikka, shish tawouk, thighs, and arayes, served with grilled vegetables

Traditional Jordanian Mansaf of a full lamb shoulder cooked in jameed yoghurt

A special platter of six different kebab skewers, served with grilled vegetables

Slowly grilled lamb neck, served with spices, sauces, and honey

Slowly grilled lamb shoulder, served with spices, sauces, and honey